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[Code of Federal Regulations]
[Title 29, Volume 5]
[Revised as of January 1, 2007]
From the U.S. Government Printing Office via GPO Access
[CITE: 29CFR1910.141]

[Page 453-455]
 
                             TITLE 29--LABOR

 
CHAPTER XVII--OCCUPATIONAL SAFETY AND HEALTH ADMINISTRATION, DEPARTMENT 

                                OF LABOR

 
PART 1910_OCCUPATIONAL SAFETY AND HEALTH STANDARDS--Table of Contents

 
                Subpart J_General Environmental Controls

 
Sec. 1910.141  Sanitation.


    Authority: Secs. 4, 6, and 8, Occupational Safety and Health Act of 

1970 (29 U.S.C. 653, 655, 657); Secretary of Labor's Order No. 12-71 (36 

FR 8754), 8-76 (41 FR 25059), 9-83 (48 FR 35736), 1-90 (55 FR 9033), 6-

96 (62 FR 111), 3-2000 (65 FR 50017), or 5-2002 (67 FR 65008), as 

applicable.

    Sections 1910.141, 1910.142, 1910.145, 1910.146, and 1910.147 also 

issued under 29 CFR part 1911.





    (a) General--(1) Scope. This section applies to permanent places of 

employment.

    (2) Definitions applicable to this section.

    Nonwater carriage toilet facility, means a toilet facility not 

connected to a sewer.

    Number of employees means, unless otherwise specified, the maximum 

number of employees present at any one time on a regular shift.

    Personal service room, means a room used for activities not directly 

connected with the production or service function performed by the 

establishment. Such activities include, but are not limited to, first-

aid, medical services, dressing, showering, toilet use, washing, and 

eating.

    Potable water means water which meets the quality standards 

prescribed in the U.S. Public Health Service Drinking Water Standards, 

published in 42 CFR part 72, or water which is approved for drinking 

purposes by the State or local authority having jurisdiction.

    Toilet facility, means a fixture maintained within a toilet room for 

the purpose of defecation or urination, or both.

    Toilet room, means a room maintained within or on the premises of 

any place of employment, containing toilet facilities for use by 

employees.

    Toxic material means a material in concentration or amount which 

exceeds the applicable limit established by a standard, such as 

Sec. Sec. 1910.1000 and 1910.1001 or, in the absence of an applicable 

standard, which is of such toxicity so as to constitute a recognized 

hazard that is causing or is likely to cause death or serious physical 

harm.

    Urinal means a toilet facility maintained within a toilet room for 

the sole purpose of urination.

    Water closet means a toilet facility maintained within a toilet room 

for the purpose of both defecation and urination and which is flushed 

with water.

    Wet process means any process or operation in a workroom which 

normally results in surfaces upon which employees may walk or stand 

becoming wet.

    (3) Housekeeping. (i) All places of employment shall be kept clean 

to the extent that the nature of the work allows.

    (ii) The floor of every workroom shall be maintained, so far as 

practicable, in a dry condition. Where wet processes are used, drainage 

shall be maintained and false floors, platforms, mats, or other dry 

standing places shall be provided, where practicable, or appropriate 

waterproof footgear shall be provided.

    (iii) To facilitate cleaning, every floor, working place, and 

passageway shall be kept free from protruding nails, splinters, loose 

boards, and unnecessary holes and openings.

    (4) Waste disposal. (i) Any receptacle used for putrescible solid or 

liquid waste or refuse shall be so constructed that it does not leak and 

may be thoroughly cleaned and maintained in a sanitary condition. Such a 

receptacle shall be equipped with a solid tight-fitting cover, unless it 

can be maintained in a sanitary condition without a cover. This 

requirement does not prohibit the use of receptacles which are designed 

to permit the maintenance of a sanitary condition without regard to the 

aforementioned requirements.



[[Page 454]]



    (ii) All sweepings, solid or liquid wastes, refuse, and garbage 

shall be removed in such a manner as to avoid creating a menace to 

health and as often as necessary or appropriate to maintain the place of 

employment in a sanitary condition.

    (5) Vermin control. Every enclosed workplace shall be so 

constructed, equipped, and maintained, so far as reasonably practicable, 

as to prevent the entrance or harborage of rodents, insects, and other 

vermin. A continuing and effective extermination program shall be 

instituted where their presence is detected.

    (b) Water supply--(1) Potable water. (i) Potable water shall be 

provided in all places of employment, for drinking, washing of the 

person, cooking, washing of foods, washing of cooking or eating 

utensils, washing of food preparation or processing premises, and 

personal service rooms.

    (ii) [Reserved]

    (iii) Portable drinking water dispensers shall be designed, 

constructed, and serviced so that sanitary conditions are maintained, 

shall be capable of being closed, and shall be equipped with a tap.

    (iv) [Reserved]

    (v) Open containers such as barrels, pails, or tanks for drinking 

water from which the water must be dipped or poured, whether or not they 

are fitted with a cover, are prohibited.

    (vi) A common drinking cup and other common utensils are prohibited.

    (2) Nonpotable water. (i) Outlets for nonpotable water, such as 

water for industrial or firefighting purposes, shall be posted or 

otherwise marked in a manner that will indicate clearly that the water 

is unsafe and is not to be used for drinking, washing of the person, 

cooking, washing of food, washing of cooking or eating utensils, washing 

of food preparation or processing premises, or personal service rooms, 

or for washing clothes.

    (ii) Construction of nonpotable water systems or systems carrying 

any other nonpotable substance shall be such as to prevent backflow or 

backsiphonage into a potable water system.

    (iii) Nonpotable water shall not be used for washing any portion of 

the person, cooking or eating utensils, or clothing. Nonpotable water 

may be used for cleaning work premises, other than food processing and 

preparation premises and personal service rooms: Provided, That this 

nonpotable water does not contain concentrations of chemicals, fecal 

coliform, or other substances which could create insanitary conditions 

or be harmful to employees.

    (c) Toilet facilities--(1) General. (i) Except as otherwise 

indicated in this paragraph (c)(1)(i), toilet facilities, in toilet 

rooms separate for each sex, shall be provided in all places of 

employment in accordance with table J-1 of this section. The number of 

facilities to be provided for each sex shall be based on the number of 

employees of that sex for whom the facilities are furnished. Where 

toilet rooms will be occupied by no more than one person at a time, can 

be locked from the inside, and contain at least one water closet, 

separate toilet rooms for each sex need not be provided. Where such 

single-occupancy rooms have more than one toilet facility, only one such 

facility in each toilet room shall be counted for the purpose of table 

J-1.



                                Table J-1

------------------------------------------------------------------------

                                                                Minimum

                                                               number of

                     Number of employees                         water

                                                                closets

                                                                  \1\

------------------------------------------------------------------------

1 to 15.....................................................           1

16 to 35....................................................           2

36 to 55....................................................           3

56 to 80....................................................           4

81 to 110...................................................          5.

111 to 150..................................................           6

Over 150....................................................       (\2\)

------------------------------------------------------------------------

\1\ Where toilet facilities will not be used by women, urinals may be

  provided instead of water closets, except that the number of water

  closets in such cases shall not be reduced to less than \2/3\ of the

  minimum specified.

\2\ 1 additional fixture for each additional 40 employees.



    (ii) The requirements of paragraph (c)(1)(i) of this section do not 

apply to mobile crews or to normally unattended work locations so long 

as employees working at these locations have transportation immediately 

available to nearby toilet facilities which meet the other requirements 

of this subparagraph.

    (iii) The sewage disposal method shall not endanger the health of 

employees.



[[Page 455]]



    (2) Construction of toilet rooms. (i) Each water closet shall occupy 

a separate compartment with a door and walls or partitions between 

fixtures sufficiently high to assure privacy.

    (ii) [Reserved]

    (d) Washing facilities--(1) General. Washing facilities shall be 

maintained in a sanitary condition.

    (2) Lavatories. (i) Lavatories shall be made available in all places 

of employment. The requirements of this subdivision do not apply to 

mobile crews or to normally unattended work locations if employees 

working at these locations have transportation readily available to 

nearby washing facilities which meet the other requirements of this 

paragraph.

    (ii) Each lavatory shall be provided with hot and cold running 

water, or tepid running water.

    (iii) Hand soap or similar cleansing agents shall be provided.

    (iv) Individual hand towels or sections thereof, of cloth or paper, 

warm air blowers or clean individual sections of continuous cloth 

toweling, convenient to the lavatories, shall be provided.

    (3) Showers. (i) Whenever showers are required by a particular 

standard, the showers shall be provided in accordance with paragraphs 

(d)(3) (ii) through (v) of this section.

    (ii) One shower shall be provided for each 10 employees of each sex, 

or numerical fraction thereof, who are required to shower during the 

same shift.

    (iii) Body soap or other appropriate cleansing agents convenient to 

the showers shall be provided as specified in paragraph (d)(2)(iii) of 

this section.

    (iv) Showers shall be provided with hot and cold water feeding a 

common discharge line.

    (v) Employees who use showers shall be provided with individual 

clean towels.

    (e) Change rooms. Whenever employees are required by a particular 

standard to wear protective clothing because of the possibility of 

contamination with toxic materials, change rooms equipped with storage 

facilities for street clothes and separate storage facilities for the 

protective clothing shall be provided.

    (f) Clothes drying facilities. Where working clothes are provided by 

the employer and become wet or are washed between shifts, provision 

shall be made to insure that such clothing is dry before reuse.

    (g) Consumption of food and beverages on the premises--(1) 

Application. This paragraph shall apply only where employees are 

permitted to consume food or beverages, or both, on the premises.

    (2) Eating and drinking areas. No employee shall be allowed to 

consume food or beverages in a toilet room nor in any area exposed to a 

toxic material.

    (3) Waste disposal containers. Receptacles constructed of smooth, 

corrosion resistant, easily cleanable, or disposable materials, shall be 

provided and used for the disposal of waste food. The number, size, and 

location of such receptacles shall encourage their use and not result in 

overfilling. They shall be emptied not less frequently than once each 

working day, unless unused, and shall be maintained in a clean and 

sanitary condition. Receptacles shall be provided with a solid tight-

fitting cover unless sanitary conditions can be maintained without use 

of a cover.

    (4) Sanitary storage. No food or beverages shall be stored in toilet 

rooms or in an area exposed to a toxic material.

    (h) Food handling. All employee food service facilities and 

operations shall be carried out in accordance with sound hygienic 

principles. In all places of employment where all or part of the food 

service is provided, the food dispensed shall be wholesome, free from 

spoilage, and shall be processed, prepared, handled, and stored in such 

a manner as to be protected against contamination.



[39 FR 23502, June 27, 1974, as amended at 40 FR 18446, April 28, 1975; 

40 FR 23073, May 28, 1975; 43 FR 49748, Oct. 24, 1978; 63 FR 33466, June 

18, 1998]








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